Asparagus Parmesan Quiche
Asparagus…oh how I love you! This ecstatically foodtabulous vegetable is not only drop dead gorgeous, but it somehow delicious in almost every recipe. I was super excited to see a massive fresh batch of…
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Cranberry Macadamia Brownies
It’s Friday and so I thought you’d might like a new bakings post. Buckle up ‘cuz we’re going all out today with these Cranberry Macadamia Brownies! I used to think that baking brownies is hard…
Cappuccino Vanilla Cupcakes
It’s time for another baking dish today and what better way to slowly kick off the weekend with these foodtabulous cappuccino vanilla cupcakes! I’ve played around with this recipe a couple of times and this…
Banana Bread
As some of you know I haven’t been a big fan of baking. As a food blogger people tend to believe that you pretty much are able to create any kind of dish, whether…
Turkish Empanada
I am thrilled to announce that Dishtales is now officially registered at the chamber of commerce…we’re in business! 🙂 If you follow our Instagram (click here) you’d know that we added something really cool to…
Saffron Lime Tilapia Fillet
As all the hipsters prepare their early ‘Movember’ mustaches to raise awareness for men’s health (don’t just grow a mustache guys, visit www.movember.com and donate!), Dishtales celebrates November by sharing this bad-ass dinner recipe: Saffron Lime Tilapia…
Pumpkin Gratin
Halloween is around the corner and we’re all getting our outfits ready for either a cool Halloween party, trick-or-treating, and a whole lot of pumpkins to eat or decorate our houses with. Dishtales loves…
Oven Baked Stuffed Zucchini
Experimental cooking is the best type of cooking in my opinion. Yes, there is always a chance that you completely mess up dinner and have a bunch of sad dinner guests, but that’s why we…